454
Cherry Cheesecake Indica
Indica

Cherry Cheesecake

Cherry Pie × Cheese × Kimbo Kush

How to grow it
Median THC
19.8%
Flowering
8–9 weeks (~56–63 days)
Breeder
Exotic Genetix

What labs found

Median THC
19.8%
Typical range
17.4–26.3%
Lab tests
87
States
4

0%40%

Terpenes that test highest: caryophyllene, myrcene, pinene (from 68 tests)

Most of these tests come from one producer, so they may say more about that grower than the strain.

Flower tested under this name in legal US markets, 2021–2024. The range covers the middle 90% of tests. Growers and labs vary, so a given jar can fall outside it. Data: Jikomes & Zoorob (CC0), Cannabis Wise Guys (CC BY 4.0), Cannlytics (CC BY 4.0).

About Cherry Cheesecake

Cherry Cheesecake combines sweet Cherry Pie genetics with savory Cheese and Kush lines.

Grower listings generally describe Cherry Cheesecake as a indica cross of Cherry Pie, Cheese and Kimbo Kush, though multiple cuts and seed versions circulate without a single verified breeder. It appears in legal flower testing across 4 states between 2021 and 2024, with a large share of lab submissions coming from a single regional producer.

Aroma and flavor

Reported as sweet cherry topping over creamy cheese and vanilla crust. Across lab terpene panels, caryophyllene, myrcene and pinene most frequently test as the dominant terpenes, though the sensory balance shifts from harvest to harvest.

Reported effects

Consumers commonly report physical relaxation, heavier evening sleepiness and an elevated, euphoric mood, fitting its reputation for evening or unhurried use. Reported downsides include dry mouth.

Specs

Genetics

Also known as
Cherry Cheesecake

Growing

Grower notes
Photoperiod cuts typically finish flowering in 8–9 weeks (~56–63 days) under indoor or greenhouse lighting.

The flower

Flavour
Cheese, Berry, Lemon, Pungent
Aroma
Savory, aged cheese funk, ripe mixed berry, tart lemon peel
Terpenes
Dominant terpenes: caryophyllene, myrcene, pinene
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