Cream

Cream is a hybrid cross of Wedding Cake and Gelato #33 from Cream Crop Co. Known for chemical, pungent, floral aromatics.

Cream is a hybrid cultivar bred by Cream Crop Co from Wedding Cake and Gelato #33. In breeding programs, it has served as a parent line for Jealous Banana. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Cream are most often described as showing gassy, solvent-like fuel, sharp, pungent ammonia, fresh floral blossom and ripe mixed berry. Chemotype data points to peppery beta-caryophyllene, earthy, herbal myrcene and bright, citrus-forward limonene as the primary aromatic drivers, with batch-to-batch variation depending on cultivation and curing.

Reported effects

Consumers commonly report a lifted, positive outlook, an elevated, euphoric mood and physical relaxation, making Cream a frequent pick for late-afternoon or flexible social and evening use. The most commonly noted downsides are dry mouth and dry eyes.