Velvet Breath

Velvet Breath is a hybrid cross of Twisted Velvet and OGKB V2 from In House Genetics. Known for cheese, diesel, earthy aromatics.

Velvet Breath (also circulated as Velvet Bread, Velveeta Breath, Velveeta Bread) is a hybrid cultivar bred by In House Genetics from Twisted Velvet and OGKB V2. It is recorded in state compliance flower testing in MI (2021 and 2022). Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Velvet Breath are most often described as showing savory, aged cheese funk, sharp fuel and diesel, earthy, soil-like depth and loud, room-filling pungency. As with any flower, harvest timing and curing conditions determine how prominently those aromatics carry from the jar to the palate.

Reported effects

Consumers commonly report an elevated, euphoric mood, clear-headed task focus and a lifted, positive outlook, making Velvet Breath a frequent pick for late-afternoon or flexible social and evening use. The most commonly noted downsides are dry mouth and occasional dizziness.