Cherry Wine

Cherry Wine is a hybrid selection from the The Wife line. Known for woody, berry, spice aromatics.

Cherry Wine is a hybrid selection bred out of the The Wife genetic family. In breeding programs, it has served as a parent line for Cherry Heads. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Cherry Wine are most often described as showing cured tobacco leaf, ripe mixed berry, black pepper spice and savory, aged cheese funk. Chemotype data points to earthy, herbal myrcene, peppery beta-caryophyllene and woody, hop-like humulene as the primary aromatic drivers, with batch-to-batch variation depending on cultivation and curing.

Reported effects

Consumers commonly report physical relaxation, clear-headed task focus and a lifted, positive outlook, making Cherry Wine a frequent pick for late-afternoon or flexible social and evening use. The most commonly noted downsides are dry eyes and dry mouth.