- Median THC
- 22.2%
- Flowering
- 8–9 weeks (~56–63 days)
What labs found
- Median THC
- 22.2%
- Typical range
- 18.7–26.4%
- Lab tests
- 13
- States
- 1
0%40%
Most of these tests come from one producer, so they may say more about that grower than the strain.
This is a small number of tests, so treat the range as rough.
Flower tested under this name in legal US markets, 2016–2017. The range covers the middle 90% of tests. Growers and labs vary, so a given jar can fall outside it. Data: Jikomes & Zoorob (CC0), Cannabis Wise Guys (CC BY 4.0), Cannlytics (CC BY 4.0).
About Gorilla Biscuit
Gorilla Biscuit is a indica cross combining Stardawg and Sensi Star. Known for coffee, cheese, apricot aromatics.
In grower catalogs and dispensary menus, Gorilla Biscuit is documented as a indica cross combining Stardawg and Sensi Star. In breeding programs, it has served as a parent line for Ecto Cooler. It is recorded in state compliance flower testing in WA (2016 and 2017). Photoperiod cuts typically finish flowering in 8–9 weeks (~56–63 days) under indoor or greenhouse lighting.
Aroma and flavor
Jars of Gorilla Biscuit are most often described as showing roasted coffee, savory, aged cheese funk, sweet apricot and crisp conifer pine. As with any flower, harvest timing and curing conditions determine how prominently those aromatics carry from the jar to the palate.
Reported effects
Consumers commonly report heavier evening drowsiness, physical relaxation and a noticeable appetite boost, making Gorilla Biscuit a frequent pick for evening unwinding or unhurried downtime. The most commonly noted downsides are dry eyes and dry mouth.
Specs
Growing
- Grower notes
- Photoperiod cuts typically finish flowering in 8–9 weeks (~56–63 days) under indoor or greenhouse lighting.
The flower
- Flavour
- Coffee, Cheese, Apricot, Pine
- Aroma
- Roasted coffee, savory, aged cheese funk, sweet apricot
Family tree
Gorilla Biscuit is reported as Stardawg × Sensi Star.
- Parents
- Grandparents
- As reported, not a genetic test