Hawaiian Fire

Hawaiian Fire is a hybrid selection from the Hawaiian line. Known for tropical, strawberry, mango aromatics.

Hawaiian Fire is a hybrid selection bred out of the Hawaiian genetic family. State lab records track Hawaiian Fire across 2 legal markets between 2016 and 2021, with a large share of tested flower batches originating from a single regional cultivator. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Hawaiian Fire are most often described as showing tropical fruit, sweet strawberry, ripe mango and sweet, sugary notes. Chemotype data points to earthy, herbal myrcene, crisp, forest-like pinene and sweet, herbaceous ocimene as the primary aromatic drivers, with batch-to-batch variation depending on cultivation and curing.

Reported effects

Consumers commonly report a lifted, positive outlook, an active, energetic lift and creative, associative thinking, making Hawaiian Fire a frequent pick for daytime sessions, creative work, or social settings. The most commonly noted downsides are dry eyes and dry mouth.