Kashmir Kush

Kashmir Kush is a hybrid selection from Triangle Kush credited to Maven Genetics. Known for coffee, earthy, woody aromatics.

Kashmir Kush is a hybrid phenotype selection from the Triangle Kush line, credited to Maven Genetics. In breeding programs, it has served as a parent line for Nightshade and Vanilla Bean. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Kashmir Kush are most often described as showing roasted coffee, earthy, soil-like depth, dry cedar and wood and sharp fuel and diesel. Chemotype data points to fresh, piney-floral terpinolene, peppery beta-caryophyllene and earthy, herbal myrcene as the primary aromatic drivers, with batch-to-batch variation depending on cultivation and curing.

Reported effects

Consumers commonly report physical relaxation, an elevated, euphoric mood and heavier evening drowsiness, making Kashmir Kush a frequent pick for evening unwinding or unhurried downtime. The most commonly noted downsides are dry mouth and nervousness if overconsumed.