Orange Apricot

Orange Apricot is a hybrid selection from the Orange Juice line. Known for apricot, orange, citrus aromatics.

Orange Apricot is a hybrid selection bred out of the Orange Juice genetic family. In breeding programs, it has served as a parent line for Purple Apricot and Flavor Crystals. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Orange Apricot are most often described as showing sweet apricot, sweet orange and tangerine, bright citrus zest and sweet stone-fruit peach. Chemotype data points to fresh, piney-floral terpinolene, earthy, herbal myrcene and peppery beta-caryophyllene as the primary aromatic drivers, with batch-to-batch variation depending on cultivation and curing.

Reported effects

Consumers commonly report warm physical comfort, a sociable, talkative ease and creative, associative thinking, making Orange Apricot a frequent pick for late-afternoon or flexible social and evening use. The most commonly noted downsides are dry mouth and dry eyes.