Puffy Payton

Puffy Payton is a hybrid selection from Gary Payton credited to Cannarado Genetics. Known for diesel, lemon, sweet aromatics.

Puffy Payton is a hybrid phenotype selection from the Gary Payton line, credited to Cannarado Genetics. In breeding programs, it has served as a parent line for Candy Puffy and Watermelon Puffy. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Puffy Payton are most often described as showing sharp fuel and diesel, tart lemon peel, sweet, sugary notes and crisp conifer pine. As with any flower, harvest timing and curing conditions determine how prominently those aromatics carry from the jar to the palate.

Reported effects

Consumers commonly report a lifted, positive outlook, an elevated, euphoric mood and clear-headed task focus, making Puffy Payton a frequent pick for late-afternoon or flexible social and evening use. The most commonly noted downsides are nervousness if overconsumed.