Piescream

Piescream is a hybrid cross combining Gelato #33 and Wedding Pie. Known for nutty, diesel, berry aromatics.

In grower catalogs and dispensary menus, Piescream is documented as a hybrid cross combining Gelato #33 and Wedding Pie. In breeding programs, it has served as a parent line for Aurelian Lime. It appears in state compliance flower testing across 4 US markets (CO NJ CA NV) between 2023 and 2025. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Piescream are most often described as showing toasted, nutty warmth, sharp fuel and diesel, ripe mixed berry and zesty lime. Across state lab terpene panels, earthy, herbal myrcene, bright, citrus-forward limonene and peppery beta-caryophyllene most frequently test at the top of the profile, though cure quality and phenotype selection shape how loudly each note comes through.

Reported effects

Consumers commonly report physical relaxation, an elevated, euphoric mood and an upbeat, cheerful mood, making Piescream a frequent pick for late-afternoon or flexible social and evening use. The most commonly noted downsides are dry mouth and mild grogginess or headache.