Dosi-Cake

Dosi-Cake is a hybrid selection from Wedding Cake credited to Archive Seed Bank. Known for spice, coffee, floral aromatics.

Dosi-Cake (also circulated as Dosi Cake) is a hybrid phenotype selection from the Wedding Cake line, credited to Archive Seed Bank. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Dosi-Cake are most often described as showing black pepper spice, roasted coffee, delicate rose petal and crisp conifer pine. Chemotype data points to earthy, herbal myrcene, peppery beta-caryophyllene and bright, citrus-forward limonene as the primary aromatic drivers, with batch-to-batch variation depending on cultivation and curing.

Reported effects

Consumers commonly report heavier evening drowsiness, physical relaxation and a noticeable appetite boost, making Dosi-Cake a frequent pick for evening unwinding or unhurried downtime. The most commonly noted downsides are dry mouth and mild grogginess or headache.