Chocolate Hashberry

Chocolate Hashberry is a hybrid cross combining Blackberry Kush and Chocolate Kush. Known for coffee, nutty, berry aromatics.

In grower catalogs and dispensary menus, Chocolate Hashberry is documented as a hybrid cross combining Blackberry Kush and Chocolate Kush. In breeding programs, it has served as a parent line for Chocolate Malawi. It appears in state compliance flower testing across 5 US markets (WA FL CA MI NV) between 2015 and 2024. Photoperiod cuts typically finish flowering in 8–10 weeks (~56–70 days) under indoor or greenhouse lighting.

Aroma and flavor

Jars of Chocolate Hashberry are most often described as showing roasted coffee, toasted, nutty warmth, ripe mixed berry and earthy, soil-like depth. Across state lab terpene panels, earthy, herbal myrcene, peppery beta-caryophyllene and bright, citrus-forward limonene most frequently test at the top of the profile, though cure quality and phenotype selection shape how loudly each note comes through.

Reported effects

Consumers commonly report physical relaxation, an upbeat, cheerful mood and an elevated, euphoric mood, making Chocolate Hashberry a frequent pick for late-afternoon or flexible social and evening use. The most commonly noted downsides are dry eyes and nervousness if overconsumed.